Join us for an evening of Art, Wine and Food

Seaweed Café Wine Release Program
Presents Merry Edwards Wines

*click here to see the entire fun filled evening!*

May 21, 2005
Seating at 6 pm
$140.00 per person

Sparkling, Pinot Noir and Sauvignon Blanc by Merry Edwards Wines and a 6 course pairing menu by Seaweed Café (menu and wine pairing below).

Fashion is courtesy of Christal Weartherly (from the Berkeley Repertory Theater) and San Francisco Designers, Scatha Allison & Miranda Burns, with local guest celebrity models.

Reserve your seat at the table
by May 15th - 707-875-2700

Seaweed Café Wine Release Event presents the Merry Edwards Fashion Wine Menu

 

Belugas and Tosakas over Buckwheat Blini Merry Edwards Sauvignon Blanc – 2004 Calamari with Duck Leg in su Tinta Merry Edwards Pinot Noir Sonoma Coast – 2003 Lamb Shank Salad with Quail Egg Merry Edwards Pinot Noir Windsor Gardens – 2003 Rabbit Civet & Morel Indulgence Merry Edwards Pinot Noir Meredith Estate – 2003 Andante Bouchon with Shiso Merry Edwards Pinot Noir Klopp Ranch – 2003 Bing Cherry Clafoutis Merry Edwards Sparkling - 2000

Some background on the event:

We have been working on creating a new type of wine event that will combine food, wine and art performance. Our intention is to showcase some of the West of 101 wineries on our wine list with an art performance that will compliment the wines and bring an added dimension to their appreciation. We want to capture the spirit of these wines when they appear for the first time to the public, at the moment of their release. We also thought of pairing each specific wine release with the unveiling of our new culinary creations. The concept behind these events is similar to a “vernissage” in an art gallery for the opening of a new exhibit or the “premiere” for a new theater performance.

We are proud to initiate the Seaweed Café Wine Release program in partnership with Merry Edwards Wines. We can tell you in advance that this event will be well attended and we encourage you to make early reservations.